Best professionals offering culinary worker services in Mombasa
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Fidelis Wandeto
Cook
Tourism / Travel / Hospitality
An ambitious culinary worker with who posses good interpersonal skills with ability to communicate effectively and very good attention to details
Culinary Worker
Service Description
A culinary worker is a professional who prepares and cooks food in a variety of settings, including restaurants, hotels, and private residences.
Professional Requirements
To become a culinary worker, one typically needs to complete a formal education program in culinary arts or a related field. This may include a certificate, diploma, or associate's degree program.
Recommended Accreditations and Certifications
Industry-recognized certifications, such as those offered by the American Culinary Federation, can demonstrate a professional's expertise and commitment to the field.
Tips for Choosing the Best Service Provider
When selecting a culinary worker, consider their experience, training, and certifications. It's also essential to review their portfolio and ask for references.
Questions to Ask Professionals Before Hiring
- What experience do you have in the culinary industry?
- What training or certifications do you have?
- Can you provide references or a portfolio?
Useful References
The American Culinary Federation and the International Association of Culinary Professionals are two reputable organizations that provide resources and information for culinary professionals.
Average Prices for the Service
Prices for culinary services vary depending on the location, experience, and type of service. In Mombasa, Kenya, the average daily fee for a culinary worker is approximately KES 2,500.
In Nairobi, the average daily fee is around KES 3,000, while in Kisumu, it's approximately KES 2,000.
In Mombasa, the average daily fee for a culinary worker is approximately KES 2,500.
Requesting a Quote
To request a quote for culinary services, you can contact a professional directly or use a platform that connects clients with service providers. Be sure to provide detailed information about your needs and requirements to ensure you receive an accurate quote.
Fees for Culinary Worker freelancers
The average daily fee for the experienced freelancers is KES 2,500.
The fee varies depending on the city in which the are located. For instance, the average daily for a Culinary Worker in Nairobi is KES 3,000 while in Kisumu is KES 2,000 or in Mombasa is KES 2,500.
culinary worker jobs near Mombasa
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The Production Supervisor will oversee the daily operations of the products manufacturing plant. · This role requires a proactive leader with strong organizational skills and a deep understanding of production processes. · The ideal candidate will ensure that production runs smoo ...
Ukunda4 days ago
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The Field Sales Manager will have the primary responsibility for managing all sales activities within the assigned shop.The position is a full-time position reporting to the Area Sales Manager, and compensation is composed of base salary and commission. · ...
Ukunda2 weeks ago
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This role requires a proactive leader with strong organizational skills and a deep understanding of production processes. The ideal candidate will ensure that production runs smoothly efficiently and safely while maintaining the highest standards of product quality. · Oversee and ...
Ukunda2 weeks ago