About tony kikosi:
A very hard working man striving to be the best in the culinary arts industry
Experience
Chef de partie - sarova panafric also worked at spez cataring as a sous chef , Crowne plaza Nairobi as a casual demi chef de partie
Education
The science of gastronomy from the University of Hong Kong of science and technology
Professionals in the same Restaurants / Food Service sector as tony kikosi
Professionals from different sectors near Nairobi, Nairobi Area
Other users who are called tony
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