Patrick Nguli

My name is Patrick Nguli. I am a youthful professionally trained Chef with over 6 years working in the hospitality industry as a Chef. I have worked in various high-end hotels and restaurants as well as fast food and casual dining establishments both locally in my home country, the wider East Africa and also in the Middle East.

I have over 6 years of experience working as a chef. During this time, I have honed my skills in the kitchen and have developed a passion for creating delicious, visually appealing dishes. I have worked in a variety of settings, including restaurants, catering companies, and hotels, and have gained valuable experience in menu planning, food preparation, and kitchen management. I am dedicated to providing high-quality food and exceptional service to every customer, and I am always looking for new challenges to help me grow as a chef.

I have a Diploma in Food Production, Preparation and Culinary Arts.