

belinda chepchirchir
Commis chef
Restaurants / Food Service
About belinda chepchirchir:
I studied at Kenya Utalii College and my vision is to become an executive chef and open my own restaurant
Experience
I did my first internship at Kenya Utalii College for 3 months then went to Eka Hotel for my second internship and later I was employed at Eka Hotel as a commis chef
Education
I finished my certificate in food production at Kenya Utalii College