Nyeff nyeff Nyeff nyeff

Energetic chef with technical skills in catering and accommodation  management , am a reliable  team player with a passionable nature and positive communication skills . I have strong customer focussed approach to work and a strong desire to see things to completion looking forward to make a creative business savvy contribution in your establishment.
 

KITCHEN TRAINEE 
SUNSTAR HOTEL - NAIROBI 
SEPTEMBER 2021- DECEMBER 2021
DUTIES AND  RESPONSIBILITIES 
1. Preparation of ingredients by chopping , peeling , cutting slicing e.t.c
Preparation of kidds dishes e.g. fish fingers , milk shakes , plain cakes 
2. Preparation of african cuisine ( beef , whole fish) , marinades, beverages , starch dishes breakfast items and some of horse d'overvores dishes eg salads , garnishes ,melon  cocktail.
3. Cooperating with the executive chefs in preparing buffee dishes.
4. Offering kitchen assistance as required by the establishment according to weekly tasks.

EDUCATION 
:2019 SEPTEMBER  - 2022 JULY     : : MICHUKI TECHNICAL TRAINING INSTITUTE COURSE   -    DIPLOMA IN CATERING AND ACCOMMODATION MANGEMENT 
                        MODULE 1   - CREDIT 
                         MODULE  2 - CREDIT 
                         MODULE 3 -  PASS
:2019 JANUARY - MAY    ST JOSEPHINE  BAKHITA TRAINING INSTITUTE COURSE -CERTIFICATE IN COMPUTER PACKAGES 
                       CREDIT
:2018 - 2015  CONSOLATA GIRLS  SECONDARY  SCHOOL 
                       KCSE - MEAN GRADE C- 
:2014 - 2006   KANYUAMBORA PRIMARY SCHOOL 
                         KCPE -  297 MARKS