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Sarah Gichana

Sarah Gichana

A sous chef working under an executive chef

Tourism / Travel / Hospitality

Nairobi, Nairobi Area

Social

Services offered

I am Sarah Gichana I live in Nairobi kenya I'm a dedicated culinary enthusiast with a proven track record in preparing delicious and visually appealing dishes. 

I studied kitchen operation techniques in Kenya Utalii College performed kitchen maintenance tasks such as cleaning and organizing equipments.

I learnt the power of the following skills teamwork,leadership,communication,safe food handling sanitation,customer service and knowledge of food.

Sous chef
Cook
Approximate rate: KSh 2,500 per hour

Experience

I worked in kitengela at a hotel called drews.Established and maintained an organized efficient kitchen workflow.

Education

Went to primary,secondary and later joined Kenya Utalii College where I studied Kitchen Operation Techniques.

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