
Sango Boaz
Scientific
Services offered
Talented and experienced chef trained and studied in preparing and supervising the preparation of foods of all types for more than 15 years. Adept at managing all food-related personnel and activity in the hospitality field in the best ways to cook design and present Food.
Experience
A highly talented and experienced chef trained and studied in preparing and supervising the preparation of foods of all types. Adept at managing all food-related personnel and activity in the hospitality field in the best ways to cook, design and present Food.
Education
Certificate in food production (Park place Hotel Training Center.1995-1998.
Cutting-edge Computer College.
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