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Sammy Mbithi

Sammy Mbithi

DIPLOMA IN NUTRITION AND DIETETIC MANAGEMENT

Healthcare

Nairobi, Nairobi Area

Social


Services offered


A dedicated, ambitious and goal-driven professional, especially in a dynamic and competitive environment where I can exploit my full potential. I intend to use the knowledge, experience and skills I have to make positive impact in the places I go to. During my studies, I learned the importance of being disciplined, completing my work on time and to a high standard. Outside of my work I keep fit and active through taking part in highly competitive and high risk sports. I have a passion for self-development through reading non-fiction books and studying online training courses. Because I am new to the work environment, I am effectively a blank canvas ready to be trained to be a productive and high performing member of your team who will bring new and fresh ideas to the team.
 

Approximate rate: KSh 300 per hour

Experience

WORK HISTORY
2023-PREVIOUS 
Runs a personal sales business within Matuu Town in Machakos County. This involves collecting and selling of vegetables and fruits. This is a part time business.

NAKURU PROVINCIAL GENERAL HOSPITAL ATTACHMENT (SEPTEMBER - NOVEMBER 2022)
- Take instructions from clients;

              - Evaluating clients' health needs

              - Discussing nutrition and eating habits with clients

              - Developing educational resources for clients

              - Determining the best nutrition plan for each client

              - Adjusting plans as needed

              - Monitoring clients' progress

              - Staying updated on the latest research in the field

              - Helping clients manage disease (such as diabetes) through nutrition

    KEY ACHIEVEMENTS:
         
- Ability to develop and deliver presentations.
 - Ability to effectively communicate medical information, test results, diagnoses and/or proposed treatment in   a manner easily understood by the client.
 - Increased Knowledge of clinical nutrition theory and practice.
 - Improved Knowledge of supplies, equipment, and/or services ordering and inventory control.
 -  Improved Knowledge of sponsored nutritional programs and patient certification requirements.
 - Ability to draw conclusions and make recommendations based on research data and findings.
 

Education

EDUCATION BACKGROUND 
 MARCH 2021-2023
DIPLOMA IN NUTRITION AND DIETETICS AT RIFT VALLEY INSTITUTE OF SCIENCE AND TECHNOLOGY 
MODULE ONE: CREDIT
MODULE TWO: CREDIT
 MODULE THREE: CREDIT 
 2016 - 2019 SECONDARY EDUCATION
 KCSE C, KYASIONI HIGH   SCHOOL

2007- 2015 -PRIMARY EDUCATION, 
KCPE C, NAIVASA PRIMARY SCHOOL 

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