About Nancy Asunda:
Am a Food Science and Technology graduate with a great interest in food quality, market analysis, field assessment, research activities, training as well as conducting risk assessments in ensuring that food is safe and nutritious for human consumption.
Experience
Recent Food Science Graduate with one year of experience Food processing, laboratory testing, product promotion and sales activities as a trainee in Simlaw Seeds Company and South Nyanza Sugar Company.
Eager to learn more about food production, quality control and has a huge passion for building businesses. Able to learn fast and adapt to changing circumstances.
Education
Bachelor of Science (Food Science and Technology), Masinde Muliro University of Science and Technology.
Second Class Honours Upper Division.
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