MADIBA DANIEL CHIVATSI

I am Daniel Chivatsi,  a Food Technologist by profession and ISO trained.
My professional career began with a Diploma in Applied Science (Food Technology).
For more than 16 years,  I have been working in busy Food Manufacturing industry initially in a dairy factory, thereafter as a Laboratory Technician and currently,  as a senior supervisor in the Quality Assurance Department in the cereal milling industry.
My great problem solving, research, analytical, supervisory and interpersonal skills have propelled me to greater heights of my career.

I am Daniel Chivatsi,  a Food Technologist by profession and ISO trained.
My professional career began with a Diploma in Applied Science (Food Technology).
For more than 16 yesrs,  I have been working in busy food manufacturing industry; initially in a dairy factory and thereafter as a Laboratory Technician in cereal processing industry. Currently,  I am a Senior Supervisor deputizing my very abled manager in the Quality Assurance Department at Mombasa Maize Millers Limited tasked with overseeing quality control and assurance at Milly Branch.
My great research, analytical, problem solving, supervisory and interpersonal skills have propelled me to greater heights of my career.

I hold a National Diploma in Applied Science (Food Technology) having pursued the course at the Technical University of Mombasa formerly known as the Mombasa Polytechnic.

I have hold other relevant professional certificates like ISO 22000:2015 & ISO 22000:2018, trainings that entail documentation and internal auditing.

I am computer-literate with a certificate in Computer Applications having pursued the course at MEWA Computer Training Center.