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James Busienei

James Busienei

Chef de Cuisine

Restaurants / Food Service

Parklands, Nairobi Area

Social

About James Busienei:

Specialized in Chef de Cuisine, Sous Chef, Commis Chef and Chef de Partie through 10 years of professional experience. 

Experience

Sarova Hotel Nairobi, Kenya as a Chef de Partie for 1 year.

Midland Hotel Nakuru, Kenya as a Chef de Cuisine for 1 year.

Bollywood Casino Nairobi, Kenya as a Head Chef for 4 years

Education

Diploma in Food and Beverage Production at East Africa Institute of Certified Studies, Nairobi 

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