Geoffrey Waweru
Restaurants / Food Service
About Geoffrey Waweru:
I am a passionate food technologist by profession. I hold a diploma in food science processing and technology. I am experienced in the field having worked with several food industries. Currently i am working as a quality control in a dairy industry. Try me you won't reglet your decision.
Experience
I have worked with several dairy companies in production and quality sector. So i know much about dairy products processing and keeping and improving their quality.
Education
I hold a diploma in food science processing and technology. I undertook the Diploma in Thijs technical training institute
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