Don Corleone

Energetic and experienced professional with a proven track record of achieving quality results offers the following relevant expertise:

• efficiently built and managed a diverse team in a fast-paced setting to reduce bar staff turnover by 12%
• improved customer engagement and repeat business by delivering outstanding customer service
• successful achievement of revenue targets through the development and marketing of new concepts and careful cost control
   

Good working knowledge of:

• mixology, spirits, beer, wine and non-alcoholic beverages
   
• operational procedures and standards
• staff management and employee relations practices
   
• budgeting and cost control
• accounting and financial management principles
   
• computer applications and MS operating systems
   
• state and local liquor regulations
• safety, sanitation and food handling procedures

Kenya Institute of Management- Diploma in purchasing and supplies management