Charles Muchangi

I am an honest, dedicated, punctual, hands on and hardworking team leader- with desirable interpersonal skills. I am committed to build my career with; integrity, diligence, team spirit, respect for everyone, hard work, and continuous research. I'm well/competently versed with all Hotel operations.

Currently I am the General Manager, Lake Elementaita Mountain Lodge- Kenya.

Previously, I have served in various capacities; General Manager (pre-opening and Pioneer manager), The Fontage Hotel, 67 Airport Hotel- Deputy General Manager/Food & Beverage Manager, Safari Park Hotel & Casino- Restaurant Manager- while at Safari Park Hotel, I led the team that set up and launched Koreana Restaurant based at Garden City Mall- I was the pioneer Manager for two years- June 2014 to December 2016, Hoggers LTD (Kenya)- Steers/Debonairs- Restaurant manager, Sentrim 680 Hotel- F&B Manager and Nyali International Beach Hotel- Management Trainee and Food & Beverage Supervisor.