
Brenda Musyimi
Restaurants / Food Service
About Brenda Musyimi:
I am passionate about pastry which includes learning new recipes and trying out new ideas.
Been in the pastry industry for one year at Sankara.
I am reliable,a quick learner, always on time, and also organized
Experience
Worked as a casual at sarova Stanley in the year 2022 till around September
Joined Sankara as an intern as from 2022 to 2023
Education
Diploma in food production studied at Amboseli institute
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